Create the climate your crop needs — not the climate your location gives you.
Climate drives yield, quality and resource efficiency. In hot and variable climates, cooling capacity, ventilation strategy and humidity management are the difference between a structure that protects a crop and one that stresses it.
What this includes
Temperature, humidity, ventilation, cooling, air movement, screening and monitoring engineered for African conditions.
- Temperature management strategies
- Humidity and vapour pressure management
- Natural and mechanical ventilation
- Evaporative and pad-and-fan cooling
- Heating where the climate requires it
- Air movement and circulation
- Shading and energy screening
- CO₂ management where appropriate
- Environmental sensors and climate computers
- Automated climate control strategies
How we approach it
Heat is the primary constraint
Across much of Africa, removing heat and managing humidity — not adding heat — defines the climate concept.
Screening earns its cost
Shading and screening reduce peak load, protect crop quality and lower cooling energy demand.
Control needs data
Sensors and logged climate data allow strategies to be tuned to the crop over time rather than set once.
Have a project in mind?
Tell us about your crop, location, production target and ambitions. We will tell you what is technically and commercially realistic.